Room temperature drying technique that maintains its natural goodness still
Through the use of a room temperature drying technique, the ingredients are dried to perfection without damaging its natural nutrients; we use the fruits as the main and base ingredient before mixing it with other flower ingredients to achieve a variety of floral fruit tea.
How to drink?
Put the dried fruits into the cup
Pour in 65°C of hot water
Let it sit for 10 minutes and stir well before drinking
Optional: You may add in honey or cane sugar based on your preference
Put thedried fruits into the cup
Pour in cold water and keep it in the fridge overnight
Stir well before drinking
Optional: You may add in honey or can sugar based on your preference
Put thefruits into the cup
Pour in carbonated water
Let it sit for 10~20 minutes, then add in some ice